Story Starters in "Farm to Table"

Friends in the Wild: Girlfriend Getaways Redefined

Recharge, reconnect, and raise a toast to friendship in Kananaskis. Whether it’s a wellness escape, an adventure-packed weekend, or just a chance to talk uninterrupted under the stars, this is the place for girlfriend getaways that go beyond brunch. Soak in the Nordic Spa together, hike a forest trail, or take a guided paddling tour […]

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Dining at 5,000 Feet: From Ramen to Ribeye

The dining scene in Kananaskis is diverse and delightful as its landscape. Whether you’re slurping house-made ramen at Moose Family Kitchen or savouring an Alberta ribeye at the Cedar Room, every bite comes with a view—and a story. The region’s culinary experiences range from rustic to refined, and many menus highlight local ingredients like Alberta […]

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Après, Elevated

In Kananaskis, après-ski isn’t just for skiers—it’s a full-sensory experience that carries from trail to table. After a day outdoors, guests gather at Blacktail Bar, where craft cocktails are infused with local herbs and the atmosphere is stylish yet cozy. Think rustic lodge meets modern cocktail lounge. Sip a s’mores-inspired Old Fashioned or graze on […]

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Where the Land Informs the Menu

Dining in Kananaskis isn’t just about flavour—it’s about place. At the Cedar Room, Alberta’s bounty takes centre stage: dry-aged steaks, game meats, and seasonal produce, all served in a space that reflects mountain elegance. This is where high-altitude dining meets down-to-earth hospitality. Throughout the region, chefs draw inspiration from the land, sourcing ingredients locally and […]

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